BetterScholar BetterScholar
14
Title Level Year L/Y
Mycotoxins as human carcinogens—the IARC Monographs classification
V. Ostry, F. Malir, J. Toman, Y. Grosse
9 2017 9
2017
Publication
9 2010 9
2010
Impact of food processing and detoxification treatments on mycotoxin contamination
11 auth. P. Karlovsky, M. Suman, F. Berthiller, J. D. De Meester, G. Eisenbrand, I. Perrin, ... I. Oswald, G. Speijers, A. Chiodini, Tobias Recker, Pierre Dussort
9 2016 9
2016
Proposal of a comprehensive definition of modified and other forms of mycotoxins including “masked” mycotoxins
8 auth. M. Rychlik, H. Humpf, D. Marko, S. Dänicke, A. Mally, F. Berthiller, ... H. Klaffke, N. Lorenz
8 2014 8
2014
The major volatile compound 2-phenylethanol from the biocontrol yeast, Pichia anomala, inhibits growth and expression of aflatoxin biosynthetic genes of Aspergillus flavus
S. Hua, J. Beck, S. B. L. Sarreal, Wai S. Gee
7 2014 7
2014
A comparative study of the human urinary mycotoxin excretion patterns in Bangladesh, Germany, and Haiti using a rapid and sensitive LC-MS/MS approach
7 auth. J. Gerding, Nurshad Ali, Jeremy Schwartzbord, B. Cramer, Dan L. Brown, G. Degen, ... H. Humpf
7 2015 7
2015
Mycotoxins in food systems in Sub Saharan Africa: A review
S. Bankole, M. Schollenberger, W. Drochner
7 2006 7
2006
Natural multi-occurrence of mycotoxins in rice from Niger State, Nigeria
H. Makun, M. Dutton, P. Njobeh, M. Mwanza, A. Kabiru
7 2011 7
2011
The production of aflatoxin B1 or G1 by Aspergillus parasiticus at various combinations of temperature and water activity is related to the ratio of aflS to aflR expression
M. Schmidt-Heydt, C. Rüfer, A. Abdel-Hadi, N. Magan, R. Geisen
7 2010 7
2010
Thermal stability of aflatoxin B1 and ochratoxin A
M. Raters, R. Matissek
6 2008 6
2008
Alternaria toxins: DNA strand-breaking activity in mammalian cellsin vitro
E. Pfeiffer, S. Eschbach, Manfred Metzler
6 2007 6
2007
Fusarium laboratory workshops—A recent history
J. Leslie, B. Summerell
6 2006 6
2006
Doctor thesis
Anne, Carlijn, Vis
6 2010 6
2010
Fungal and bacterial metabolites of stored maize (Zea mays, L.) from five agro-ecological zones of Nigeria
10 auth. M. Adetunji, O. Atanda, C. Ezekiel, M. Sulyok, B. Warth, E. Beltrán, ... R. Krska, O. Obadina, A. Bakare, C. Chilaka
6 2014 6
2014