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Targeted Disruption of Soluble Epoxide Hydrolase Reveals a Role in Blood Pressure Regulation*
C. Sinal,
M. Miyata,
M. Tohkin,
K. Nagata,
J. Bend,
F. Gonzalez
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8 |
2000 |
8 🐬
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Reviews in biochemical toxicology
E. Hodgson,
J. Bend,
R. Philpot
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8 |
1979 |
8 🐬
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Aryl hydrocarbon receptor-dependent induction of cyp1a1 by bilirubin in mouse hepatoma hepa 1c1c7 cells.
C. Sinal,
J. Bend
|
8 |
1997 |
8 🐢
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Chemical depletion of glutathione in vivo.
J. Plummer,
B. R. Smith,
H. Sies,
J. Bend
|
7 |
1981 |
7 🐢
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Selective inhibitors of cytochromes P450.
J. Halpert,
F. Guengerich,
J. Bend,
M. Correia
|
7 |
1994 |
7 🐬
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Grapefruit‐felodipine interaction: Effect of unprocessed fruit and probable active ingredients
D. Bailey,
G. Dresser,
J. Kreeft,
C. Munoz,
D. Freeman,
J. Bend
|
7 |
2000 |
7 🐢
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Bergamottin, lime juice, and red wine as inhibitors of cytochrome P450 3A4 activity: Comparison with grapefruit juice
D. Bailey,
G. Dresser,
J. Bend
|
7 |
2003 |
7 🐢
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Relationship between biotransformation and the toxicity and fate of xenobiotic chemicals in fish.
J. Lech,
J. Bend
|
7 |
1980 |
7 🐢
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Hepatic and extrahepatic metabolism, in vitro, of an epoxide (8-(14) C-styrene oxide) in the rabbit.
M. James,
J. Fouts,
J. Bend
|
7 |
1976 |
7 🐢
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Polycyclic aromatic hydrocarbon induction of cytochrome P-450-dependent mixed-function oxidases in marine fish.
M. O. James,
J. Bend
|
6 |
1980 |
6 🐢
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Grapefruit juice—felodipine interaction: Effect of naringin and 6′,7′‐dihydroxybergamottin in humans
D. Bailey,
J. Kreeft,
C. Munoz,
D. Freeman,
J. Bend
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6 |
1998 |
6 🐢
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