🐜
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Reduced diversity of faecal microbiota in Crohn’s disease revealed by a metagenomic approach
12 auth.
C. Manichanh,
L. Rigottier-Gois,
Elian Bonnaud,
K. Gloux,
É. Pelletier,
L. Frangeul,
...
R. Nalin,
C. Jarrin,
P. Chardon,
P. Marteau,
J. Roca,
J. Doré
|
11 |
2005 |
11 🐜
|
🐬
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A Multicompartmental Dynamic Computer-controlled Model Simulating the Stomach and Small Intestine
M. Minekus,
P. Marteau,
R. Havenaar,
J. H. Veld
|
9 |
1995 |
9 🐬
|
🐜
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Casein peptide release and passage to the blood in humans during digestion of milk or yogurt.
9 auth.
B. Chabance,
P. Marteau,
J. Rambaud,
D. Migliore‐Samour,
M. Boynard,
P. Perrotin,
...
R. Guillet,
P. Jollés,
A. Fiat
|
8 |
1998 |
8 🐜
|
🦁
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Effect of chronic ingestion of a fermented dairy product containing Lactobacillus acidophilus and Bifidobacterium bifidum on metabolic activities of the colonic flora in humans.
7 auth.
P. Marteau,
P. Pochart,
B. Flourié,
P. Pellier,
L. Santos,
J. Desjeux,
...
J. Rambaud
|
8 |
1990 |
8 🦁
|
🐢
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A double blind randomized controlled trial of a probiotic combination in 100 patients with irritable bowel syndrome.
S. Drouault-Holowacz,
S. Bieuvelet,
A. Burckel,
M. Cazaubiel,
X. Dray,
P. Marteau
|
7 |
2008 |
7 🐢
|
🐬
|
Improved clinical tolerance to chronic lactose ingestion in subjects with lactose intolerance: a placebo effect?
F. Briet,
P. Pochart,
P. Marteau,
B. Flourié,
E. Arrigoni,
J. Rambaud
|
6 |
1997 |
6 🐬
|
🦁
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Digestibility and bulking effect of ispaghula husks in healthy humans.
7 auth.
P. Marteau,
B. Flourié,
C. Cherbut,
J. Correze,
P. Pellier,
Jacques Seylaz,
...
J. Rambaud
|
6 |
1994 |
6 🦁
|
🐬
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Gastroileal nitrogen and electrolyte movements after bovine milk ingestion in humans.
S. Mahé,
J. Huneau,
P. Marteau,
F. Thuillier,
D. Tomé
|
6 |
1992 |
6 🐬
|
🦁
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Use of mesalazine slow release suppositories 1 g three times per week to maintain remission of ulcerative proctitis: a randomised double blind placebo controlled multicentre study
P. Marteau,
J. Crand,
M. Foucault,
J. Rambaud
|
6 |
1998 |
6 🦁
|
🐬
|
Digestion and absorption in the human intestine of three sugar alcohols.
L. Beaugerie,
B. Flourié,
P. Marteau,
P. Pellier,
C. Franchisseur,
J. Rambaud
|
6 |
1990 |
6 🐬
|
🦁
|
Nutritional advantages of probiotics and prebiotics
P. Marteau,
M. Boutron‐Ruault
|
5 |
2002 |
5 🦁
|
🦁
|
[Survival of Lactobacillus acidophilus and Bifidobacterium sp. in the small intestine following ingestion in fermented milk. A rational basis for the use of probiotics in man].
P. Marteau,
P. Pochart,
Y. Bouhnik,
S. Zidi,
I. Goderel,
J. Rambaud
|
5 |
1992 |
5 🦁
|