BetterScholar BetterScholar
10
Role
Title
Level Year L/R
🐬 Sarcopenia during COVID-19 lockdown restrictions: long-term health effects of short-term muscle loss
R. Kirwan, D. McCullough, T. Butler, F. PΓ©rez de Heredia, I. Davies, C. Stewart
7 2020
7
🐬
🐬 Nutritional challenges and health implications of takeaway and fast food.
A. Jaworowska, T. Blackham, I. Davies, L. Stevenson
7 2013
7
🐬
🐬 Determinants of takeaway and fast food consumption: a narrative review
H. Janssen, I. Davies, L. Richardson, L. Stevenson
7 2017
7
🐬
🐜 Promoting healthy weight in primary school children through physical activity and nutrition education: a pragmatic evaluation of the CHANGE! randomised intervention study
9 auth. S. Fairclough, A. Hackett, I. Davies, R. Gobbi, K. Mackintosh, G. L. Warburton, ... G. Stratton, E. V. van Sluijs, L. Boddy
7 2013
7
🐜
🐬 Effects of carbohydrate-restricted diets on low-density lipoprotein cholesterol levels in overweight and obese adults: a systematic review and meta-analysis
Teuta Gjuladin-Hellon, I. Davies, Peter E. Penson, Raziyeh Amiri Baghbadorani
6 2018
6
🐬
🐬 Relationship between lipoproteins, thrombosis, and atrial fibrillation
W. Ding, M. Protty, I. Davies, G. Lip
6 2021
6
🐬
🦁 Rapid separation of LDL subclasses by iodixanol gradient ultracentrifugation.
I. Davies, J. Graham, B. Griffin
6 2003
6
🦁
🐒 Determination of salt content in hot takeaway meals in the United Kingdom
A. Jaworowska, T. Blackham, L. Stevenson, I. Davies
5 2012
5
🐒
🐜 Apolipoprotein E Genotype in Dyslipidemic Patients and Response of Blood Lipids and Inflammatory Markers to Alpha-Linolenic Acid
9 auth. George K. Paschos, N. Yiannakouris, L. Rallidis, I. Davies, B. Griffin, D. Panagiotakos, ... F. Skopouli, V. Votteas, A. Zampelas
5 2005
5
🐜
🐜 Using formative research to develop the healthy eating component of the CHANGE! school-based curriculum intervention
7 auth. L. Boddy, Z. Knowles, I. Davies, G. L. Warburton, K. Mackintosh, Laura J. Houghton, ... S. Fairclough
5 2012
5
🐜