BetterScholar BetterScholar
9
Role
Title
Level Year L/R
🐜 Plasticized poly(lactic acid)-poly(hydroxybutyrate) (PLA-PHB) blends incorporated with catechin intended for active food-packaging applications.
7 auth. M. Arrieta, M. Castro-López, E. Rayón, L. Barral-Losada, J. M. López-Vilariño, J. López, ... M. González-Rodríguez
7 2014
7
🐜
🐬 Antioxidant content of and migration from commercial polyethylene, polypropylene, and polyvinyl chloride packages.
M. S. Dopico-García, J. M. López-Vilariño, M. González-Rodríguez
7 2007
7
🐬
🐜 As, Hg, and Se flue gas sampling in a coal-fired power plant and their fate during coal combustion.
7 auth. J. R. Otero-Rey, J. M. López-Vilariño, J. Moreda–Piñeiro, E. Alonso-Rodríguez, S. Muniategui-Lorenzo, P. López‐Mahía, ... D. Prada-Rodríguez
6 2003
6
🐜
🐬 Determination of antioxidant migration levels from low-density polyethylene films into food simulants.
M. S. Dopico-García, J. M. López-Vilariño, M. González-Rodríguez
6 2003
6
🐬
🐬 Immobilization of green tea extract on polypropylene films to control the antioxidant activity in food packaging
C. López de Dicastillo, M. Castro-López, J. M. López-Vilariño, M. González-Rodríguez
5 2013
5
🐬
🐬 High-performance liquid chromatography analysis of ten dyes for control of safety of commercial articles.
R. Noguerol-Cal, J. M. López-Vilariño, G. Fernández-Martínez, L. Barral-Losada, M. González-Rodríguez
5 2008
5
🐬
🐬 Synthesis and characterization of bisphenol-A imprinted polymer as a selective recognition receptor.
M. C. Cela-Pérez, Mar Castro-López, A. Lasagabáster‐Latorre, J. M. López-Vilariño, M. González-Rodríguez, L. Barral-Losada
5 2011
5
🐬
🐜 Natural extracts as potential source of antioxidants to stabilize polyolefins
8 auth. M. S. Dopico-García, M. Castro-López, J. M. López-Vilariño, M. González-Rodríguez, P. Valentão, P. Andrade, ... S. García-Garabal, M. Abad
5 2008
5
🐜
🐬 Determination of antioxidants by solid-phase extraction method in aqueous food simulants.
M. S. Dopico-García, J. M. López-Vilariño, M. González-Rodríguez
5 2005
5
🐬