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Statistical analysis of repeated measures data using SAS procedures.
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11 |
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Methane emissions from cattle.
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11 |
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Use of phytogenic products as feed additives for swine and poultry.
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10 |
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Regulation of organic nutrient metabolism during transition from late pregnancy to early lactation.
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10 |
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A net carbohydrate and protein system for evaluating cattle diets: I. Ruminal fermentation.
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Acidosis in cattle: a review.
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Board-invited review: intrauterine growth retardation: implications for the animal sciences.
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Impact of changes in organic nutrient metabolism on feeding the transition dairy cow.
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9 |
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Assessment of stress during handling and transport.
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Animal welfare: concepts and measurement.
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Nutritional toxicology of tannins and related polyphenols in forage legumes.
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9 |
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Shiga toxin-producing Escherichia coli: an overview.
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9 |
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Analysis of repeated measurements of animals.
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9 |
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Starch utilization by ruminants: from basics to the bunk.
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The biology of leptin: a review.
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9 |
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Maximizing genetic gain over multiple generations with quantitative trait locus selection and control of inbreeding.
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9 |
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Environmental factors influencing heat stress in feedlot cattle.
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9 |
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9
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Board-invited review: Recent advances in biohydrogenation of unsaturated fatty acids within the rumen microbial ecosystem.
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9 |
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9
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