Circular Bioeconomy Concepts—A Perspective
Eric C. D. Tan,
P. Lamers
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7 |
2021 |
7
2021
|
Do We Need a New Sustainability Assessment Method for the Circular Economy? A Critical Literature Review
Julien Walzberg,
Geoffrey Lonca,
Rebecca Hanes,
Annika Eberle,
A. Carpenter,
G. Heath
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6 |
2021 |
6
2021
|
From Publications to Public Actions: The Role of Universities in Facilitating Academic Advocacy and Activism in the Climate and Ecological Emergency
C. Gardner,
A. Thierry,
W. Rowlandson,
J. Steinberger
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6 |
2021 |
6
2021
|
Prospects and Challenges of Green Hydrogen Economy via Multi-Sector Global Symbiosis in Qatar
Fadwa T. Eljack,
Monzure-Khoda Kazi
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6 |
2021 |
6
2021
|
Heavy Metal Ions Removal From Wastewater Using Cryogels: A Review
Deniz Türkmen,
Monireh Bakhshpour,
Semra Akgönüllü,
Süleyman Aşır,
A. Denizli
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5 |
2022 |
5
2022
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Xylitol: Bioproduction and Applications-A Review
Devasena Umai,
R. Kayalvizhi,
Vinod Kumar,
S. Jacob
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5 |
2022 |
5
2022
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System Expansion and Substitution in LCA: A Lost Opportunity of ISO 14044 Amendment 2
8 auth.
R. Heijungs,
K. Allacker,
E. Benetto,
M. Brandão,
J. Guinée,
Simon Schaubroeck,
...
T. Schaubroeck,
A. Zamagni
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5 |
2021 |
5
2021
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Environmental Impact of Animal-Based Food Production and the Feasibility of a Shift Toward Sustainable Plant-Based Diets in the United States
8 auth.
Alan Espinosa-Marrón,
K. Adams,
Lea Sinno,
Alejandra Cantu-Aldana,
Martha Tamez,
Abrania Marrero,
...
S. Bhupathiraju,
J. Mattei
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5 |
2022 |
5
2022
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The Sufficiency-Based Circular Economy—An Analysis of 150 Companies
N. Bocken,
L. Niessen,
S. Short
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5 |
2022 |
5
2022
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Scrutinizing Sustainability Change and Its Institutionalization in Organizations
R. Lozano,
I. Garcia
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5 |
2020 |
5
2020
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Potential contribution of edible insects to sustainable consumption and production
Klaus W. Lange,
Yukiko Nakamura
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5 |
2023 |
5
2023
|
