Coconut based integrated farming: A climate-smart model for food security and economic prosperity
B. Sudha,
J. John,
A. Meera,
A. Sajeena,
D. Jacob,
J. Bindhu
|
2 |
2021 |
2
2021
|
Productivity and carbon sequestration potential of coconut-based cropping system as influenced by integrated nutrient management practices
V. Shinde,
H. P. Maheswarappa,
S. Ghavale,
S. Sumitha,
S. Wankhede,
P. Haldankar
|
2 |
2020 |
2
2020
|
Incorporation of coconut milk residue in pasta: Influence on cooking quality, sensory and physical properties
P. P. S. Beegum,
Monika Sharma,
M. Manikantan,
R. Pandiselvam,
R. Gupta
|
1 |
2021 |
1
2021
|
Variability of exotic ginger (Zingiber officinale Rosc.) accessions for quality parameters
P. A. Babu,
N. Leela,
J. Venkatesh,
D. Prasath
|
1 |
2021 |
1
2021
|
Soil organic carbon stocks (SOCS) in different land uses of Western Ghats, Karnataka - A case study
8 auth.
B. Kalaiselvi,
R. Hegde,
K. A. Anil Kumar,
R. Vasundhara,
S. Dharumarajan,
R. Srinivasan,
...
M. Lalitha,
S. K. Singh
|
1 |
2021 |
1
2021
|
