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Title
Claps
Level
Year
L/Y
Phenolic extracts of brewers' spent grain (BSG) as functional ingredients - assessment of their DNA protective effect against oxidant-induced DNA single strand breaks in U937 cells.
A. McCarthy,
Y. O’Callaghan,
A. Connolly,
C. Piggott,
R. Fitzgerald,
N. O'Brien
Published in
Food Chemistry
2
6
2012
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